5 Thurland Street, Nottingham NG1 3DR | 0115 950 1000 | info@yamasbar.co.uk


Find us in the Things to do in Nottinghamshire guide

Set Menus
Ideal for parties of 4 people or more.
Please select a Meze for your party from the following:

Meze £16.50 per person

Tzatziki [G]
The classic Greek dip. Yoghurt, cucumber, garlic and mint
Houmous [G]
A chick pea dip blended with garlic and lemon
Tabbouleh
A fresh couscous salad
Patzarosalata [G]
Diced beetroot mixed with yoghurt and garlic
Pitta Bread

Kalamari
Deep fried golden Squid

Spanakopitta
Feta cheese and spinach wrapped in filo pastry
Halloumi Saganaki
Fried Halloumi cheese
Stifado [G]
Traditional beef casserole cooked with onions, wine vinegar, tomato and cinnamon

Pork Souvlaki
Marinated pieces of meat grilled and BBQ
Pourgouri
Bulgar wheat, traditionally cooked with onion and tomato
Kritharaki
Rice pasta with beef mince and tomatoes, topped with melted cheese
Greek Salad [G]
Mixed leaf, tomatoes, cucumber, onions, feta , olives


Vegetarian Meze £16.50 per person

Tzatziki [G]
The classic Greek dip. Yoghurt, cucumber, garlic and mint
Houmous [G]
A chick pea dip blended with garlic and lemon
Tabbouleh
A fresh couscous salad
Patzarosalata [G]
Diced beetroot mixed with yoghurt and garlic
Pitta Bread

Kalamari
Deep fried golden Squid

Spanakopitta
Feta cheese and spinach wrapped in filo pastry
Halloumi Saganaki
Fried Halloumi cheese
Youvetsi
Rice pasta with tomato sauce, onions and peppers, topped with cheese

Okra [G]
Soft young Okra’s cooked in tomatoes and herbs
Stuffed Mushroom [G]
Mushroom with halloumi cheese and herbs
Patatas Bravas [G]
Fried potatoes in a spicy tomato salsa
Greek Salad [G]
Mixed leaf, tomatoes, cucumber, onions, feta , olives

 

Special Meze £19.50 per person

Tzatziki [G]
The classic Greek dip. Yoghurt, cucumber, garlic and mint
Houmous [G]
A chick pea dip blended with garlic and lemon
Tabbouleh
A fresh couscous salad
Patzarosalata [G]
Diced beetroot mixed with yoghurt and garlic
Pitta Bread

Kalamari
Deep fried golden Squid
Gambas Al Ajillo [G]
Garlic prawns with lemon and herbs

Spanakopitta
Feta cheese and spinach wrapped in filo pastry
Dolmades [G]
Seasoned lamb minced meat and rice, wrapped in vine leaves
Halloumi Saganaki
Fried Halloumi cheese
Stifado [G]
Traditional beef casserole cooked with onions, wine vinegar,
tomato and cinnamon

Chicken Souvlaki
Marinated pieces of meat grilled and BBQ
Pork Souvlaki
Marinated pieces of meat grilled and BBQ
Pourgouri
Bulgar wheat, traditionally cooked with onion and tomato
Kritharaki
Rice pasta with beef mince and tomatoes, topped with melted cheese
Greek Salad [G]
Mixed leaf, tomatoes, cucumber, onions, feta and olives

 

Opening times: Sun, Mon, Tue: 5pm - 10pm | Wed - Sat: 12pm - 10pm