YAMAS Lunch Menu
Wednesday – Saturday 12pm – 4pm
3 Tapas/Meze dishes for £6.95 per person
Just choose any 3 from the following
Chorizo [G]
Grilled pieces of Spanish Chorizo sausage |
Spanakopitta*
Feta cheese and spinach wrapped in Filo pastry |
Tzatziki [G][V]
The classic Greek dip.
Yoghurt, cucumber, garlic and mint |
Dolmades [G]
Seasoned lamb minced meat and rice,
wrapped in vine leaves |
Patatas Bravas [G][V]
Fried potatoes in a spicy tomato salsa |
Houmous [G][V]
A chick pea dip blended with garlic and lemon |
Mixed Olives [G][V]
Selection of marinated Olives |
Chicharrones de Pollo
Fried chicken fillets with Aioli |
Albondigas
Meatballs in tomato sauce
|
Midia [G]
Mussels cooked in a cream sauce |
Champiñones al Ajillo [G][V]
Sautéed Mushrooms with lemon and garlic |
Village salad [G][V]
Tomatoes, cucumber, onions and feta |
Stifado [G]
Traditional beef casserole cooked with onions,
wine vinegar, tomato and cinnamon |
Marides Tiganites
Fried Breaded Whitebait with Aioli |
Add a basket of Pitta Bread or Patates Tiganites (chips) for only £1.10 each
(gluten free pitta available)
Lunch Specials for £4.50
Chicken Salad
Fried chicken fillets served on a bed of salad topped with olives and feta
Halloumi Salad
Halloumi Cheese fried and served on a bed of salad topped with olives and feta
Halloumi and Lounza Pitta
Pieces of Halloumi Cheese and Smoked Pork Loin, with tomatoes and cucumber served with Patates Tiganites
Beans with Chorizo
Butter Beans cooked with Chorizo, onions, peppers and tomato sauce.
Served with pitta
Chicken Wrap*
Grilled pieces of chicken, wrapped in a pitta with tzatziki, tomatoes and onions
* These dishes take between 20 – 25minutes to be served
[G] - Gluten free
[V] - Suitable for vegetarians
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